Product Type:
Cheese
Type:
Fresh Cheese
Cheese Type:
Mozzarella, cheddar
Packaging:
Bulk
Certification:
HACCP, ISO
Shape:
Block
Color:
Light Yellow
Fat Content (%):
45-48
Additives:
Customers Demand
Shelf Life:
12 Months
Weight (kg):
25
Place of Origin:
Egypt
Brand Name:
OEM
Model Number:
Cheese
Supply Ability:
500 Ton/Tons per Month
Packaging & Delivery
Packaging Details
As per customers request
Port
Any port in Egypt
Lead Time :
15 Days
Product Description
Specifications
CHEESE
Fat Content (%): 45 MAX
Cow’s milk made 100% real Mozzarella Cheese
Fresh Mozzarella Cheese Shredded
100% made from cow’s milk
General Specifications
FINISHED PRODUCT ANALYSIS:
A. Moisture 45 – 50%
B. Fat on Dry Basis 30 – 44.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White
MICROBIOLOGICAL STANDARDS:
A. Coli form/gm
PHYSICAL STANDARDS:
A. Shredded low moisture part skim mozzarella shall have a mild delicate buttery to slight acid flavor.
B. Unacceptable flavors are fruity, sour, malty and metallic.